Interview with Michelle Cehn

Interview: Michelle Cehn of World of Vegan

I don't know how to properly introduce my interviewee today simply because she's an all star when it comes to everything vegan! My guest is a friend, a YouTube...   READ MORE...


{Guest Post: Kittee Berns} BKT (Bacon-Kale-Tomato) Happy Hour – Salad or Chip Form

Today is very exciting day in the world of Cowgirls & Collard Greens! Perhaps it's because my newish friend and vegan megastar, Kittee Berns is a guest on my...   READ MORE...


Roasted Veggie Pizza with Chimichurri Sauce

I don’t know about you, but I enjoy warm weather. I love long, bright summer days and thrive in an environment that fully supports my flip flop habit (when...   READ MORE...


Guest Post: Chickpea Moowich Recipe by Robin Means of Vegan Dollhouse

Happy (almost) end of summer! My friend and fellow Northern California vegan, Robin Means of Vegan Dollhouse (and co-host of the podcast Dolls & Doughnuts of which I have been a guest) joins us today for...   READ MORE...


{Guest Post: Julie Hasson of Julie’s Kitchenette} ~ Seared Garlic Shishito Pepper Recipe

Today I welcome the amazing Julie Hasson to Cowgirls & Collard Greens for the very first time! Not only am I thrilled to collaborate in this space with her,...   READ MORE...


{Guest Post: Astig Vegan} Filipino Kamote Que Recipe (Deep-Fried Caramelized Sweet Potato Skewers)

Happy (almost) Thanksgiving! Please join me in welcoming RG Enriquez of Astig Vegan to Cowgirls & Collard Greens for the first time! RG and I met a couple times earlier this year, most...   READ MORE...


{Guest Post: The Jazzy Vegetarian} ~ Why A Plant-Based Diet? + Spinach-Tomato Vegan Omelet Recipe + Vegan-ease Cookbook GIVEAWAY

It's been quite a while since I have featured a famed vegan cookbook author here on my site, but that's about to change right this very moment! I'm honored...   READ MORE...


{Guest Post: Jenelle York of York & Spoon} ~ Balsamic Huckleberry Sauce

Welcome Jenelle York of York & Spoon to Cowgirls & Collard Greens! Jenelle and I met at Natural Products Expo West last year and our vegan paths have crossed a couple of times...   READ MORE...


Book Review: Eat Clean Live Well + Nutty Granola Recipe

A couple months ago I received the EAT CLEAN LIVE WELL cookbook by Terry Walters. As someone who frequently reviews plant based cookbooks this one caught my attention. Why? Because...   READ MORE...


Guest Blog: Vegan Caramelized Onion & Pepper Quesadilla Recipe by Katie Mae of Plantz St.

I’d like to welcome the lovely Katie Mae to Cowgirls & Collard Greens for her first guest appearance! Katie is a plant based nutritionist and culinary instructor and the...   READ MORE...