Tacos! Tacos! Tacos! There's no better time for tacos than NOW, am I right!?! I've noticed in the past couple years tacos have become ALL the rage. There's now... READ MORE...
July 16, 2015
There are hundreds of nutritional supplements out on grocery store shelves these days. A visit to your local natural food store will reveal the many varieties of products-- everything... READ MORE...
June 3, 2015
I’d like to welcome the lovely Katie Mae to Cowgirls & Collard Greens for her first guest appearance! Katie is a plant based nutritionist and culinary instructor and the... READ MORE...
January 21, 2015
For as long as I have known about Miyoko Schinner’s fine vegan cheeses (officially called cultured nut products) I have had a romance with them. I met Miyoko in... READ MORE...
December 3, 2014
With the holidays quickly approaching, I must admit that I have sweets on my mind, not only for self indulgent reasons, but also sweet treats can make great gifts.... READ MORE...
November 16, 2014
Every single person on this planet loves cheese, right? Cheese is often the very last thing to go when transitioning to a plant based diet because not only is... READ MORE...
August 6, 2014
June sure has gotten off to a very sweet start with graduation celebrations and eating lots of treats during this Northern California heatwave. This week is no different when... READ MORE...
June 12, 2014
Hello June and welcome summertime! It’s my true pleasure to introduce you to Somer McCowan of Vedged Out who is my guest blogger this month. It’s not likely that Somer needs... READ MORE...
June 4, 2014
I’ve been eating meat free most of my life, so it’s no wonder that veggie burgers have been a staple in my food repertoire. I have a few favorites... READ MORE...
May 28, 2014
In March, while attending Natural Products Expo West, the largest natural products trade show in the world, I met up with Samantha Abrams, co-founder of Emmy’s Organics. In my eyes, our... READ MORE...
May 22, 2014
