Ingredients:
- 2 organic bananas
- 1/4 cup vegan chocolate chips or chop up your favorite vegan dark chocolate bar
- vanilla extract or vanilla bean
1. Remove peels and freeze 2 bananas overnight or for several hour.
2. Place frozen bananas and a Tablespoon of liquid vanilla extract in a high powered blender such as a Vitamix. Blend on high until bananas are creamy and there are no chunks.
3. Remove mixture from blender and place in a medium sized bowl.
4. Slowly add in chocolate chips (or chocolate chunks from your favorite vegan chocolate bar) and stir/mix together in bowl.
5. Place ice ‘cream’ into your favorite bowl or if you’re sassy like me, your favorite cocktail glass!
Three ingredients! This sounds so amazing, I’m definitely making this!!
It’s amazing and soooo easy to make Amy. Yummy yeehaw!